About Us

The Beer and Beef Club - our name pretty much summarises our focus.

Beer comes in many forms thank goodness, and we sample them, at our monthly luncheon. Our beer master presents and discusses the beers . Our food master, the beef, and our joke master tries to lift the humour emphasis above the waist and a prominent identity informs us over lunch. Around a 100 of us meet at a different eatery each month and we enjoy beers from craft breweries, featuring one at each luncheon. The Adelaide Beer and Beef Club’s Charity for 2018 was SAHMRI Research Institute and the past two years we have supported the Royal Flying Doctors Services.

Meet Our Team

  • Norm Rowett
    Norm Rowett COMMITTEE MEMBER
  • Bob Giles
    Bob Giles BEER MASTER
  • Scott Bament
    Scott Bament VICE PRESIDENT
  • Michael Baragwanath
    Michael Baragwanath TREASURER
  • Carl Olsen
    Carl Olsen FOOD MASTER
  • Russell Wiskar
    Russell Wiskar JOKE TELLER
  • Boyd Sparrow
    Boyd Sparrow PRESIDENT

History

Formed in 1992 by a group of business people.

Mission

The Adelaide Beer and Beef Club’s Charity for 2021 is the Royal Flying Doctors Service.

Vision

To foster the social aspects of beer and beef consumption.

Below are photos from the luncheon at Mt Osmond Golf Club!

You may want to join us.

There is an annual membership subscription of $75 and the cost is $70 for each lunch attended which includes 2 courses and all beer included.

JOIN US NOW
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